Cognac & Fig

Our Cognac & Fig Pork Sausage is a rich, flavorful blend of pasture-raised pork, warm French five spice, and a touch of smoked pork belly for depth. Cognac-soaked dried figs add a subtle sweetness that balances perfectly with melted shallots, garlic, and fresh thyme. The blend of white pepper, cinnamon, clove, nutmeg, and mace creates a warm, aromatic profile, making it a perfect pairing with buttery mashed potatoes and roasted root vegetables for a hearty, comforting meal.